Farmers, farm employees, and most veterinarians across the country have been deemed essential personnel because of their agricultural services, but that does not make them immune from the threat of COVID-19
COVID-19 has caused the biggest upheaval in markets in well over a generation. Supply chains for all foods, including dairy, are rattled from the farm to the grocery aisle
Those of us in production agriculture pride ourselves in being resilient and self-sufficient. We’re accustomed to dealing with the daily uncertainties of nature, weather, markets, and government
As milk prices drop dramatically and the nationwide coronavirus crisis disrupts workforces and buying patterns, dairy has responded with a coordinated response
The use of beef semen on the dairy herd provides added income when it comes to selling bull calves, but there’s so much more to like about incorporating beef semen into a breeding program and a lot...
“When things go crazy, what do you do? Does your team come together or fall apart?” Michael Hoffman asked those questions during his presentation at the Professional Dairy Producers of Wisconsin’s...
Even before there was a pandemic to worry about, the next generation of farmers and the next generation of consumers had similar concerns on their minds — ones about the future of our food systems
It appears some advisers to the federal government are flat out ready to ignore the science on saturated fats . . . as in the healthy fats found in butter, cheese, milk, and meat
According to The New York Times, there are 21 states, 37 counties, and 16 cities in the U.S. that have “locked down,” telling their residents to stay home except for necessities
If there are any skeptics that do not believe in the power of genetic selection, then they have been ignoring the facts. The magical history of genetic selection has translated into more milk per cow
Can a wrongly accused villain be vindicated and emerge as a superhero? That’s the epic battle taking place in nutritional science as experts convene to author the 2020-2025 Dietary Guidelines for...
The author and her family own and operate a sixth-generation dairy farm near St. Johns, Mich. transitioning the farm business from one generation to the next takes a great deal of personal, business
It is not recommended to write on ear tags when the temperature is below freezing because the ink won’t set. When tagging in cold weather, I turn the heater in my truck to maximum. I stick the tag...
Are you stuck? Is sad your go-to emotion? I realize these are heavy questions, but I encourage all of you, like I encourage myself, to ask yourself these questions
Sadly, it took a pandemic of epic proportions to reconfirm with the consuming public what we knew all along: Farmers and their employees rank among the world’s superheroes